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A staff member prepares semi-finished meals for sale at a traditional brand restaurant in Suzhou, Jiangsu province, February 3, 2019. Restaurants with time-honored brands in Suzhou provided semi-finished meals packed for customers who can easily cook for a family reunion dinner on the eve of the annual Spring Festival. The Spring Festival, or the Chinese Lunar New Year, falls on February 5 this year.
Resolution  :  
3847 * 2422
JPG Size  :  
1433 KB
Photo ID  :  
4600932
Picture Taken  :  
2019/2/3
Photographer  :  
Wang Jiankang
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A staff member prepares semi-finished meals for sale at a traditional brand restaurant in Suzhou, Jiangsu province, February 3, 2019. Restaurants with time-honored brands in Suzhou provided semi-finished meals packed for customers who can easily cook for a family reunion dinner on the eve of the annual Spring Festival. The Spring Festival, or the Chinese Lunar New Year, falls on February 5 this year.
Resolution  :  
3984 * 2656
JPG Size  :  
1255 KB
Photo ID  :  
4600936
Picture Taken  :  
2019/2/3
Photographer  :  
Wang Jiankang
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China: Restaurants with time-honored brands in Suzhou provide semi-finished meals packed for customers
Managing editor Geng Feifei
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